Croissants - Cookidoo® – the official Thermomix® recipe platform
Learn to make flaky, buttery croissants at home with Cookidoo®'s Thermomix® recipe. Perfect for pastry lovers! Sign up for free now.
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Cooking tools:
- Food processor
- Kitchen scale
- Rolling pin
- Pastry brush
- Mixing bowl
- Whisk
- Measuring spoon
- Baking sheet
- Parchment paper
- Oven
Ingredients
- 120 g water
- 120 g semi-skimmed milk
- 1 tsp dried instant yeast
- 500 g plain flour
- 50 g caster sugar
- 300 g unsalted butter
- 1 tsp fine sea salt
- 1 egg
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