Low Carb Creamy Lemony Faux Risotto
Creamy Lemony Faux Risotto made low carb with cauliflower rice! When you think of creamy risotto I’m sure cauliflower doesn’t come to mind, but stick with me on
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sugarfreemom.com.
Cooking tools:
- Food processor
- Microplane
- Citrus press
- Skillet
- Stove
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 3 tbsp olive oil
- 1 cup chopped shallots
- 1 clove garlic minced
- 8 cups cauliflower florets
- 1 teaspoon salt
- 1/2 tsp pepper
- 1 cup vegetable broth (low sodium)
- 1 lemon zested and juice about (3 tbsp)
- 8 ounces mascarpone cheese
- 1 cup grated Parmesan reggiano
- 1/4 cup fresh chopped basil
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