Vegetarian Sweet & Sour Noodles Recipe With Quorn Pieces

Vegetarian Sweet & Sour Noodles Recipe With Quorn Pieces

www.quorn.co.uk

Try this tasty vegetarian sweet & sour chicken recipe with juicy pineapple and succulent Quorn Pieces in a better than takeout sauce. More here.

View full recipe on www.quorn.co.uk

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Cooking tools:

  • Non-stick saute pan
  • Mixing bowl
  • Serving bowl
  • Stove
  • Spoon
  • Colander
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Cooking spray
  • Whisk
  • Kettle
  • Serving platter

Ingredients

  • 300g frozen Quorn Vegetarian Pieces
  • [https://www.quorn.co.uk/products/chicken-style-pieces]
  • 250ml pineapple juice
  • 1 tbsp. tomato ketchup
  • 1 tbsp. rice wine vinegar
  • 1 tbsp. tamarind sauce
  • 1 tbsp. cornflour
  • 10 sprays low calorie cooking spray
  • 175g fresh pineapple chunks (skin and core removed)
  • 1 red pepper, sliced into bite sized pieces
  • 1 green pepper, sliced into bite sized pieces
  • 200g wide rice noodles
  • 1 tsp sesame oil
  • 1 tbsp sesame seeds
  • ½ red onion, thinly sliced
  • 1 mild red chilli, de-seeded and thinly sliced
  • 3 spring onions, thinly sliced
  • 1 small handful of coriander leaves
  • Extra coriander leaves
  • Lime wedges

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