Tempura Whiting with Smoked Chilli Salt and Avocado
Australian Gourmet Traveller fast Asian-style recipe for tempura whiting with smoked chilli salt and avocado
Ingredients
- 3 dried long red chillies
- 3 avocados
- 1 tbsp lime juice
- 1 tbsp sesame oil
- 2 cups peanut oil
- 12 whiting fillets (about 60gm each)
- Tempura batter
- 1 egg, separated
- 1 cup plain flour, plus extra for dusting
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