Croissants with homemade puff pastry

Name: Croissants with homemade puff pastry
Ingredients: Manitoba flour 500 g; Butter 290 g; Whole milk 280 ml; Granulated sugar 60 g; Fine salt 10 g; Fresh yeast 10 g; Eggs 1 u (60 g)

gourmetcommunity.it

Homemade puff pastry croissants, fragrant and buttery. Discover the easy recipe for these fresh and irresistible puff pastry treats!

Keywords

comfort food
croccante
cucina con i bambini
da cucinare insieme
gourmet
prodotti da forno
colazione
sfiziosa
francese
vegetariane

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gourmetcommunity.it.

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