Italian-Style Beef Pizzaiola - Cirio 1856

Italian-Style Beef Pizzaiola - Cirio 1856

www.cirio1856.com

Italian-Style Beef Pizzaiola | Cirio 1856 - Enjoy tender beef steaks in a flavorful tomato sauce with garlic and oregano. Perfect for a quick, delicious meal.

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Ingredients

  • 4 beef steaks (sirloin, rump, or thin-cut ribeye – about 150–200g each)
  • 3 tbsp olive oil
  • 3 cloves garlic, thinly sliced
  • 800g Cirio Polpa Finissima (2 cans of 400g finely chopped tomatoes)
  • 1½ tsp dried oregano

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