Fish Tacos with Avocado Slaw - David Perlmutter M.D.
Discover Fish Tacos with Avocado Slaw, a delicious recipe from David Perlmutter MD, combining fresh fish and crisp slaw for a healthier twist.
Ingredients
- 4 ounces cod or similar fish
- 2 teaspoon lime juice
- ½ teaspoon ground cumin
- Salt and pepper
- 1 cup shredded cabbage
- 2 Tablespoons shredded carrot
- ¼ avocado
- 1 Tablepoon salsa
- 3 large Romaine leaves
- Lime wedges for garnish
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