Honey Harissa Chickpeas | Zwïta
Sweet and spicy honey harissa chickpeas in just 25 minutes—perfect as a dip or topping. Try them over labneh or hummus! Shop now.
Ingredients
- Chickpeas, 1 can (drained)
- Harissa paste, 2-3 tbsp
- Extra Virgin Olive Oil, 2 tbsp
- Water, 2 tbsp
- Honey, 1 tbsp
- Kosher salt, ½ tsp
- Labneh, 2 cups
- Pita bread, warm
More Like This
Harissa Chickpea Pitas | Recipe Cart | Recipe Cart
getrecipecart.com
Roasted Harissa Chickpeas | Recipe Cart | Recipe Cart
getrecipecart.com
Harissa Chickpeas
recipeshorizon.com
Harissa Shrimp and Chickpeas | Recipe Cart | Recipe Cart
getrecipecart.com
Chickpeas: Harissa Roasted | Recipe Cloud App
recipecloudapp.com
Creamy Harissa Hummus | Recipe | Kitchen Stories
kitchenstories.com
Harissa Chickpea Stew with Eggplant and Millet
purewow.com
Harissa Chickpea Stew with Eggplant and Millet
purewow.com