Pork Ribs in Yellow Bean Sauce
Serve as a starter or with other dishes as a main meal. This dish is best cooked in the oven or in a slow cooker. If cooking in a slow cooker, do not add extra
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Cooking tools:
- Wok
- Baking dish
- Oven
- Stove
- Pot
- Colander
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Measuring cup
Ingredients
- 900g pork spareribs
- 1 jar (185ml) Wing Yip Yellow Bean Sauce
- 2 tsp minced garlic paste (or use fresh)
- 2 tsp minced ginger (or use fresh)
- 2 tbsp peanut or vegetable oil
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