Crispy Zucchini and Potato Patties with Yogurt Sauce Recipe
Homemade zucchini-potato patties paired with tangy yogurt sauce create irresistible appetizers. Food enthusiasts can read the full recipe for a memorable culinary experience.
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Cooking tools:
- Grater
- Kitchen towel
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
- Spoon
- Spatula
- Whisk
- Paper towel
- Plate
Ingredients
- 2 medium zucchini
- 2 medium potatoes
- 1 large egg
- 1/2 cup (120 milliliters) all-purpose flour
- 1/4 cup (15 grams) fresh parsley
- 2 cloves garlic
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup (240 milliliters) plain yogurt
- 2 tablespoons fresh dill
- 1 tablespoon lemon juice
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
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