Crunchmaster Seafood Chowder

Crunchmaster Seafood Chowder

crunchmaster.com

Hearty seafood chowder loaded with clams, fish, and shrimp, finished with creamy goodness—serves 6-8 in just 55 minutes!

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Ingredients

  • Crackers 1 Box (4.5 oz) Crunchmaster Multi-Seed Original Crisps Buy Now
  • 1 Box (4.5 oz) Crunchmaster Multi-Seed Original Crisps
  • Buy Now
  • Meat 4 strips thick-sliced bacon, diced
  • 4 strips thick-sliced bacon, diced
  • Dairy 2 tbsp butter 1 cup heavy or whipping (35%) cream
  • 2 tbsp butter
  • 1 cup heavy or whipping (35%) cream
  • 1 carrot, diced
  • 1 stalk celery, diced
  • 1 small onion, diced
  • 1 tbsp finely chopped fresh thyme
  • 2 cloves garlic, minced
  • 1 1/4 lbs potatoes, peeled and diced
  • 2 tbsp finely chopped fresh chives
  • 2 tbsp finely chopped fresh parsley
  • Pantry 2 tbsp all-purpose flour 3 cups fish broth
  • 2 tbsp all-purpose flour
  • 3 cups fish broth
  • Fish & Seafood 1 can (5 oz) chopped clams, juice reserved 8 oz white-fleshed fish, cut into 1-inch chunks 8 oz deveined peeled tails-removed shrimp, chopped if large 6 oz baby scallops
  • 1 can (5 oz) chopped clams, juice reserved
  • 8 oz white-fleshed fish, cut into 1-inch chunks
  • 8 oz deveined peeled tails-removed shrimp, chopped if large
  • 6 oz baby scallops
  • Baking & Spices 1/2 tsp salt 1/2 tsp black pepper 2 bay leaves 1 tsp Old Bay seasoning
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 2 bay leaves
  • 1 tsp Old Bay seasoning

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