Sienisalaatti: Finnish Mushroom Salad (Vegan) Recipe - Food.com
This fun vegan dish normally uses cream but soymilk is far healthier and non-dairy to boot. Feel free to use almond or rice milk instead, and make sur
Ingredients
- 3/4 cup water
- 1 tablespoon lemon juice
- 1 lb fresh mushrooms, sliced
- 1/2 cup plain unsweetened soymilk
- 2 tablespoons fresh chives, finely chopped
- 1 teaspoon sugar
- salt and pepper, to taste
- lettuce leaf, for serving
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