Grilled Portobello Mushrooms with Spicy Chimichurri
Grilled Portobello Mushrooms with Spicy Chimichurri 3 Servings Ingredients: 3 Portobello Mushrooms 1 Teaspoon Garlic Powder Salt to Taste Chimichurri: 1/2 Cup Packed Fresh Parsley 1/2 Cup Packed...
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Cooking tools:
- Grill pan
- Grill
- Food processor
- Mixing bowl
- Measuring cup
- Measuring spoon
Ingredients
- 3 Portobello Mushrooms
- 1 Teaspoon Garlic Powder
- Salt to Taste
- 1/2 Cup Packed Fresh Parsley
- 1/2 Cup Packed Fresh Cilantro
- 1/4 Cup Packed Fresh Mint
- 10 Large Fresh Basil Leaves
- 2 Tablespoons Olive Oil
- 2 Garlic Cloves
- 1 to 2 Teaspoons Red Pepper Flakes (2 if you like it spicy)
- Pinch of Black Pepper
- 1 Teaspoon Salt
- 1 1/2 Tablespoon Rice Vinegar
- 1 Tablespoon Apple Cider Vinegar
- 1 Whole Lemon
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