Clean Seas Seafood Kingfish Tartar on Rice Paper Rolls - Clean Seas Seafood
Experience the freshness of South Australian Yellowtail Kingfish in our Tartar on Rice Paper Rolls—light, crispy, and packed with flavor. Serves 4 as a starter. Download recipe now!
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Cooking tools:
- Kitchen shears
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Tongs
- Paper towel
- Mixing bowl
- Spoon
- Serving platter
Ingredients
- 1 rice paper roll
- rice bran oil
- 200g South Australian Yellowtail Kingfish
- 1 tbs finely chopped shallot
- 2 tsp finely chopped ginger
- 2 tsp soy sauce
- 1 tsp sesame oil
- 1 tsp white miso paste
- To serve: black sesame seeds, micro herbs, lime wedges. Edible flowers (optional).
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