Sicilian Fish Bake Recipe | Samsung Food App
1h 15min
Ingredients
- 2 large aubergines
- 1kg ripe mixed-colour tomatoes
- 1 red onion
- 4 cloves of garlic
- 1 celery heart
- 1 tablespoon dried oregano
- 1 pinch of dried red chilli flakes
- 1 heaped teaspoon baby capers
- 40g raisins
- 40g pine nuts
- 4 black olives (stone in)
- olive oil
- 480g white fish fillets, scaled, pin-boned
- 1 orange
- 250g wholewheat couscous
- 40g rocket
- 4 tablespoons natural yoghurt
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