Clementine Endive Salad
The most unusual ingredient in this recipe is cocktail onions, which are sometimes sold as pickled onions, and they’re awesome for bringing a little extra flavo
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Ingredients
- 2 Tbsp. red wine vinegar
- 1 tsp. sugar
- ½ tsp. salt
- ¼ cup olive oil
- 1¾ lbs. clementines, peeled and segmented
- 2 lbs. Belgian endives, chopped
- 4 celery ribs, sliced
- ½ cup Kalamata olives, chopped
- 1 cup cocktail onions, quartered
- ¾ cup loosely packed fresh parsley
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