Carnitas (Mexican Slow Cooker Pulled Pork) | Only Recipe App

Name: Carnitas (Mexican Slow Cooker Pulled Pork) | Only Recipe App
Total time: 375 min
Ingredients: 2 kg / 4 lb pork shoulder (pork butt) (, skinless, boneless (5lb/2.5kg bone in) (Note 1); 2 1/2 tsp salt; 1 tsp black pepper; 1 onion (, chopped); 1 jalapeno (, deseeded, chopped); 4 cloves garlic, minced; 3/4 cup juice from orange (2 oranges); 1 tbsp dried oregano; 2 tsp ground cumin; 1 tbsp olive oil

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Recipe VIDEO above. Spiciness: Not at all. Scale recipe using Servings slider.These carnitas capture that elusive combination of flavourful, juicy AND crispines

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Ingredients

2 kg / 4 lb pork shoulder (pork butt) (, skinless, boneless (5lb/2.5kg bone in) (Note 1)
2 1/2 tsp salt
1 tsp black pepper
1 onion (, chopped)
1 jalapeno (, deseeded, chopped)
4 cloves garlic, minced
3/4 cup juice from orange (2 oranges)
1 tbsp dried oregano
2 tsp ground cumin
1 tbsp olive oil