Chaman Kaliya - Paneer Kaliya

Ingredients

• 1 lb. Paneer (Homemade Preferable) cut into Cubes
• Mustard oil or any refined oil
• 4 Saffron strands
• 1 Bay leaf (tej patta)
• 2 Cinnamon Stick (Dalchini)
• 4 Cloves (Laung)
• ½ cup Milk
• 4 cups Water
• 2 tsp Turmeric powder (Haldi)
• 1 teaspoon Cumin powder (Jeera)
• 3 tsp Fennel Powder
• 1tsp. ginger powder
• Salt to taste
• 1 teaspoon Cardamom Powder (Elaichi)
• 4 green cardamom or Elaichi
• 2 black Cardamom
• Coriander (Dhania) Leaves for garnish