Lamb Seekh Kebab - PotsandPans India
A super delicious and a classic Indian appetizer, made from juicy and spicy minced meat which is not only popular as street food but a showstopper of a dish on the menu of many famous restaurant and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.potsandpans.in.
Ingredients
- Lamb mince - 250 gms
- Chopped ginger and garlic - 2 tsp
- Red chilli powder - 1 tbsp
- Chopped green chilli - 2
- Fresh coriander - 1/2 bunch
- Garam masala - 1 tsp
- Processed cheese - 50 gms
- Egg - 1
- Salt - To taste
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