White Chocolate and Caramel Tiramisu Recipe | New Idea

White Chocolate and Caramel Tiramisu Recipe | New Idea

www.newidea.com.au

180g block white cooking chocolate, chopped ¾ cup caramel spread 250g block cream cheese, chopped, at room temperature 2 tablespoons hazelnut-flavoured liqueur (Frangelico) 2 teaspoons vanilla bean...

View Original

Share this recipe:

Ingredients

  • 180g block white cooking chocolate, chopped
  • ¾ cup caramel spread
  • 250g block cream cheese, chopped, at room temperature
  • 2 tablespoons hazelnut-flavoured liqueur (Frangelico)
  • 2 teaspoons vanilla bean paste
  • 300ml tub thickened cream
  • 300g sponge finger biscuits (36 biscuits)
  • Cocoa powder and halved fresh strawberries, to decorate
  • COFFEE LIQUID
  • 2 tablespoons instant coffee granules
  • 1/3 cup hazelnut-flavoured liqueur (Frangelico)

More Like This