Roast Pork Leg - Bluff Meat Supply

Ingredients

• 3kg pork leg
• 2 tablespoons coriander seeds
• 6 fresh bay leaves
• 1 tablespoon white peppercorns
• extra virgin olive oil
• 1 large bunch of fresh flat-leaf parsley
• 6 onions
• ½ a bunch of fresh rosemary
• 30g plain flour
• ½ a bunch of fresh sage
• 1-2 tablespoons mustard