Alma's three bean chili | Our Lot in Life
Pick a bean, any bean. OK, now pick another, and another! You can't go wrong with this on a wintry day.
Keywords
- main
Ingredients
- 1 1/2 cups EACH of dry kidney beans, white beans, black beans. You can substitute the white beans for chick peas or navy beans or whatever.
- Olive oil
- 2 large onions,
- 6 large cloves Canadian garlic
- 3 stalks celery,
- 3 large carrots,
- 1 jalapeño
- 2 sweet bell peppers
- Kale (optional)
- 3 tbsps chilli powder
- 1 tsp cinnamon
- 1 tsp cumin
- 1/2 to 1 tsp coriander
- 1/2 tsp cloves
- 1 tsp Italian seasoning
- 2 cups of hot broth of your choice ( I used beef, therefore no added salt)
- 2 cans of tomato sauce
- 1 can of chipotle in adobe sauce
- 1 1/2 cups frozen nibblets corn
- 1 cup dried lentils to thicken. (They will cook when you simmer it).
More Like This
Three-bean chilli recipe
cookeryhq.com
Three Bean 20-Minute Chili (vegan & gluten-free!) - HealthyGirl Kitchen
healthygirlkitchen.com
Three-Bean Chili — Three Many Cooks
threemanycooks.com
3 Bean Chili
lesliebeck.com
Three Bean Chili - Diet.com
diet.com
3-Bean Lentil Chili<!-- --> <!-- -->Recipe
veegs.shop
Three-Bean Chili | Savory
savoryonline.com
Three Bean Vegetarian Chili
httpjoanneweir.com