Crispy Fried Egg Rolls: Authentic Chinese Appetizer Recipe
Master the art of crispy, authentic Chinese egg rolls! This recipe delivers perfectly golden, flavorful egg rolls—a crowd-pleasing appetizer. Get the easy step-by-step instructions now!
Ingredients
- Shredded Cabbage: 1 cup
- Shredded Carrot: 1 cup
- Leek: 1 cup
- Chives: 1 cup
- Bean Sprouts: 1 cup
- Glass Noodles: 1.5 cups
- Ground Pork:
- Shrimp:
- Eggs: 2
- Soy Sauce: 2.5 tbsp
- Oyster Sauce: 2 tbsp
- Black Pepper: 1 tsp
- Garlic Powder: 1 tsp
- Onion Powder: 1 tsp
- Sesame Oil: 2 tsp
- Salt: 1/4 tsp or to taste
- Egg Roll Wrappers:
- Soybean Oil:
- Sugar: 2 tsp
- Hot Water: 1 tbsp
- Fish Sauce: 1 tbsp
- Lime Juice: 1 tbsp
- Garlic (grated): 1 clove
- Hot Chili:
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