Chinese Egg Rolls - Coolinarco.com
Discover the ultimate recipe for crispy Chinese Egg Rolls filled with pork and fresh vegetables, perfectly fried for a delightful appetizer.
Ingredients
- 1 pound ground pork (lean)
- 2 cups cabbage (shredded)
- 1 cup carrots (shredded)
- 1 teaspoon ginger (freshly grated)
- 1 tablespoon soy sauce
- 1 24-pack egg roll wrappers
- 2-3 cups vegetable oil (for frying)
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