Crocchè
The sandwich with Croquettes (U’ Pane chi Crocchè, or Pane e Cazzilli!), is part of the most classic and oldest examples of street food in the Sicilian town of Palermo. Cheap and Tasty, you can...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sicilianfoodculture.com.
Cooking tools:
- Deep fryer
- Pot
- Stove
- Refrigerator
- Potato masher
- Mixing bowl
- Peeler
- Cutting board
- Chef's knife
- Slotted spoon
- Paper towel
- Bread knife
- Plate
Ingredients
- Potatoes 1Kg
- Buns 4
- Parsley
- Vegetable oil for frying
- Lemons 2
- Salt
- Pepper
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