Goat Cheese, Black Pepper and Honey Popovers

Goat Cheese, Black Pepper and Honey Popovers

grainfoodsfoundation.org

Bring your appetizers up a notch with these easy to make smoky-sweet popovers that are sure to please a crowd.

View full recipe on grainfoodsfoundation.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at grainfoodsfoundation.org.

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Cooking tools:

  • Oven
  • Muffin tin
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Pepper mill
  • Spoon
  • Cooling rack

Ingredients

  • 3 large eggs (at room temperature)
  • 1 1/2 cups 2% milk (at room temperature)
  • 1 1/2 cups white whole wheat flour
  • 1 1/4 teaspoon salt
  • 1 1/4 teaspoon freshly ground black pepper
  • 4 ounces goat cheese (at room temperature)
  • 2 tablespoons honey

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