Lamb skewers with rocket melon strawberry salad | MummyPages.uk

Ingredients

• For the skewers
• 400g lamb steak, trimmed and cut into strips
• For the marinade
• 1 lemon, juice only
• 200ml natural yoghurt
• 2 garlic cloves, finely chopped
• 3 small sprigs fresh oregano, chopped
• 1 tbsp Siúcra rich dark sugar
• 8 mint leaves, shredded
• For the dressing
• 3 tbsp rice wine vinegar
• 2 tbsp sherry
• 2 tsp flaxseeds
• 2cm fresh ginger, grated
• ½ lemon, zest only
• 100ml rapeseed or sunflower oil
• 2 tsp Siúcra light golden sugar
• Salt and freshly ground black pepper
• For the salad
• 100g rocket
• 1 cantaloupe melon, peeled and diced
• 200g strawberries, hulled and sliced in half
• 80g feta cheese, to crumble on top
• Bay leaves, for threading
• Wooden skewers, soaked in water for an hour