Toor Dal Pancakes – Laxmitoordal
🥞 Toor Dal Pancakes Ingredients: 1 cup Toor Dal (split pigeon peas), soaked 4–6 hours or overnight 1 green chili (optional), chopped 1-inch ginger, chopped 2 tbsp finely chopped onion 1/4 tsp...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.laxmidals.com.
Ingredients
- 1 cup Toor Dal (split pigeon peas), soaked 4–6 hours or overnight
- 1 green chili (optional), chopped
- 1-inch ginger, chopped
- 2 tbsp finely chopped onion
- 1/4 tsp turmeric
- Salt to taste
- 2 tbsp rice flour or besan (for binding)
- 2 tbsp chopped coriander leaves
- Oil for shallow frying
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