Good-Cooking - Apricot-Filled Ladyfinger Sandwiches
Apricot-Filled Ladyfinger SandwichesSource: Country Home magazine - October 19924 egg whites1/2 cup granulated sugar4 egg yolks1/2 teaspoon finely shredded l...
Ingredients
- 4 egg whites
- 1/2 cup granulated sugar
- 4 egg yolks
- 1/2 teaspoon finely shredded lemon peel
- 2 teaspoons lemon juice
- 1 teaspoon vanilla extract
- 3/4 cup sifted cake flour
- Apricot preserves
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