March – Middle eastern salmon tray bake

March – Middle eastern salmon tray bake

www.slimfast.co.uk

March – Middle eastern salmon tray bake

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Ingredients

  • 300g cauliflower florets
  • 350g new potatoes, quartered
  • 1 bell pepper, sliced approx. 120g
  • 2 tbsp. olive oil
  • 1-2 tsp. ras el hanout
  • 2 salmon fillets approx. 420g
  • 1 lemon juice and zest
  • 40g pomegranate
  • 90g 0% fat Greek yoghurt
  • Small bunch mint or coriander leaves

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