Homestyle Polish Soup | Recipe Cart
Eastern Europe knows its soups; after all, it can get pretty chilly over there, and a good soup can warm you right to the soul. Homestyle Polish Soup does that
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Ingredients
- 1 tablespoon canola oil
- 1 1/2 pounds beef chuck, boneless, cut into 3/4-inch cubes
- 2 cups onions, finely chopped
- 1 cup carrots, diced
- 1/2 cup celery, sliced
- 1 pound fresh mushrooms, sliced
- 2 cloves garlic, minced
- 1/2 teaspoon dried thyme
- 1 (14.5-ounce) can beef broth
- 1 (14.5-ounce) can chicken broth
- 2 cups water
- 1/2 cup medium pearl barley
- 1/2 teaspoon pepper
- 1 teaspoon salt, optional
- 3 tablespoons fresh parsley, chopped
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