Fluffy Snickerdoodle Zucchini Bread Recipe for Cozy Baking - The Pass and Provisions
Delectable snickerdoodle zucchini bread combines rich cinnamon flavor with moist vegetable goodness. Home bakers can whip up this irresistible treat following the simple recipe steps.
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Ingredients
- 1 ½ cups (360 milliliters) all-purpose flour
- 1 cup (240 milliliters) grated zucchini
- 2 large eggs
- ½ cup (120 milliliters) unsalted butter, melted
- 1 cup (240 milliliters) granulated sugar
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- 1 ½ teaspoons cinnamon
- ½ teaspoon nutmeg (optional)
- ½ teaspoon salt
- ¼ cup (60 milliliters) granulated sugar
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
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