Smoky Corn - Culinary Medicine Home
This Smokey Corn recipe is a sweet, savory, and spicy side dish that's perfect with a piece of grilled fish or chicken.
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Ingredients
- 1 medium Red bell peppers
- 1 medium Green onions (thinly sliced crosswise)
- 1 Medium stalk Celery, raw (finely diced)
- 1 tsp. Smoked paprika
- 1 tsp. Paprika
- 1 dash Black pepper (to taste)
- 1/4 tsp. Salt
- 1 ounce Semisoft goat cheese
- 1 tsp. Olive oil
- 2 medium ear Corn, sweet, yellow, raw (cut the kernels from the cob)
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