Crispy Potatoes with Harissa Sauce

Crispy Potatoes with Harissa Sauce

brancourts.com

Crispy potatoes topped with a spicy harissa sauce and 97% Fat Free Cottage Cheese for a delicious, impressive side dish. Perfect for dinner parties!

View full recipe on brancourts.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at brancourts.com.

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Cooking tools:

  • Oven
  • Stove
  • Pot
  • Baking sheet
  • Parchment paper
  • Colander
  • Mixing bowl
  • Plate
  • Spatula
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Grater
  • Chef's knife
  • Cutting board
  • Kitchen scale

Ingredients

  • 1/4 cup extra virgin olive oil
  • 6 kipler potatoes, cubed
  • 2 teaspoons sea salt
  • 2 garlic cloves, minced
  • 3/4 cup parmesan grated
  • 1/3 cup chives, finely sliced
  • 200g Brancourts 97% Fat Free Cottage Cheese (or any of our Brancourts Cottage Cheese range)
  • 2 tablespoons harissa
  • 1/2 teaspoon black pepper

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