Baked Rabbit | The recipes of AIA
For large family meals, baked rabbit with potatoes or another side dish is a timeless classic.
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Cooking tools:
- Oven
- Baking dish
- Serving platter
- Spoon
- Oven mitt
Ingredients
- 1 Rabbit
- 3 cloves of garlic
- Bay leaves
- Rosemary
- Peppercorns
- Extra virgin olive oil
- 100 ml of white wine
- Salt
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