English Trifle
Ingredients 750g frozen summer fruit (raspberries, blackberries, red and blackcurrants) 250g caster sugar 9 sheets leaf gela
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.macestores.co.uk.
Ingredients
- 750g frozen summer fruit (raspberries, blackberries, red and blackcurrants)
- 250g caster sugar
- 9 sheets leaf gelatine
- 75g custard powder
- 1.2l whole milk
- 1½-2 madeira cakes, cut into small cubes
- 4 tbsp sherry
- 400ml double cream
- 1 tsp vanilla extract
- 2 tbsp icing sugar
- 2 crushed amaretti biscuits, to serve
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