Pesto Genovese (Basil Pesto)
Pesto Genovese is the best pesto recipe with fresh basil, pine nuts, garlic, and Parmesan cheese. It's perfect for sandwiches, pasta, and sauces.
Keywords
- pesto genovese recipe
- pesto alla genovese
- homemade pesto
- pesto pasta
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Cooking tools:
- Food processor
- Grater
- Refrigerator
Ingredients
- big handful of fresh basil (40g / 1.4 oz)
- 50 g (3/8 cup) pine nuts
- 2 garlic cloves
- 20 g (1/4 cup) grated parmesan cheese
- black pepper, to taste
- 4 tbsp olive oil
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