Clove Herring Open-Faced Sandwiches

Clove Herring Open-Faced Sandwiches

www.saveur.com

We love this herring in sandwich form, but Copenhagen's Gammel Strand restaurant usually serves the bread and butter on the side.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Saucepan
  • Stove
  • Measuring cup
  • Measuring spoon
  • Plastic wrap
  • Refrigerator

Ingredients

  • 4 pickled herring filets
  • 1 cup red wine vinegar
  • 1 tsp. salt
  • 1 tsp. whole black peppercorns
  • 1 tsp. whole cloves
  • 7 Tbsp. sugar
  • 1⁄4 cup water
  • 6 slices thin, buttered pumpernickel bread
  • Lettuce
  • Minced onion
  • Capers
  • Chopped fresh dill

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