Easy Creamy Oyster Mushroom Pasta - Recipe By Me
Savor a creamy oyster mushroom pasta dish packed with bold flavors, tender mushrooms, and a velvety sauce. Perfect for cozy dinners.
Ingredients
- 225g uncooked pappardelle pasta
- 3 tablespoons unsalted butter
- 450g oyster mushrooms, cut into bite-size pieces
- 3 cloves garlic, chopped
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup heavy cream
- 1/4 cup parsley, chopped
- 1/4 cup grated cheese (parmesan or mozzarella)
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