Bami Goreng I Recipe - Indonesian Noodle Stir Fry with Pork and Prawns
Learn how to make Bami Goreng I, a classic Indonesian noodle stir fry dish with pork, prawns, and fresh vegetables like cabbage, leeks, and string beans. This recipe also includes garlic, lemon...
Ingredients
- 300 g of noodles
- 8 small onions
- some cooking oil
- 200 g of white cabbage or chinese cabbage
- 250 g of leeks
- 200 g of cauliflower
- 200 g of string beans
- 150 g of celery
- 300 g of pork
- 4 cloves of garlic
- 100 g of prawns
- some lemon juice
- some soy sauce
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