Yogurt Marinated Chicken Kebabs with Aleppo Pepper - Collected Foods

Ingredients

• 1 ½ tablespoons Collected Foods Aleppo Pepper
• 1 cup Plain Whole Milk Greek Style Yogurt
• 3 tablespoons Extra-Virgin Olive Oil
• 2 tablespoons Sherry Vinegar
• 2 tablespoons Tomato Paste
• 2 teaspoons coarse Kosher salt
• 1 teaspoon freshly ground black pepper
• 6 garlic cloves, peeled & flattened
• 2 unpeeled lemons (1 thinly sliced into rounds; 1 cut into wedges)
• 2 ¼ pounds skinless boneless Chicken (thighs and/or breasts), cut into 1 ¼ inch cubes