Jemma O'Hanlon's Foodwatch - Jacket Potatoes

Ingredients

• 2 medium potatoes, skin left on, washed well
• 200 g lean beef mince
• 1 small onion, chopped, or 1 teaspoon onion powder
• 1 clove garlic or ½ teaspoon garlic powder
• ½ teaspoon cumin
• ½ teaspoon ground coriander
• 2 teaspoon tomato paste
• 1/3 cup stock (chicken, beef or vegetable)
• 60 g mixed leaf salad or lettuce leaves
• 1 tablespoon olive oil
• 1 tablespoon balsamic vinegar
• TO SERVE:
• 1 tomato, finely diced
• Natural yoghurt
• Coriander leaves