Scallop, pine-nut and lemon salad | MummyPages.ie
Delightful scallop, pine-nut and lemon salad—simple, impressive, and perfect for starters or dinner parties.
Keywords
- scallop
- pinenut
- lemon
Ingredients
- 8 scallops
- 1 tbsp olive oil
- 75g baby spinach
- 25g pine kernels, toasted until golden in the oven
- 1 tsp lemon zest, finely grated
- For the dressing
- 3 tbsp olive oil
- 1 tbsp lemon juice
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