Picandou à Tartiner Olive Oil Houmous - Fromi

Picandou à Tartiner Olive Oil Houmous - Fromi

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Chick pea houmous with Picandou à Tartiner, garlic, tahini, and Espelette pepper, served chilled with baby basil and raisins—perfect for summer drinks!

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Ingredients

  • 130 g Picandou à Tartiner
  • 2 cloves garlic
  • 100 g cooked chick peas
  • 60 g tahini (sesame seed puree)
  • 10 g raisins
  • 50 g extra virgin olive oil O-Med
  • Espelette pepper
  • A few baby basil leaves

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