Fried Potatoes with Onions Recipe for Crispy Bites
Crispy fried potatoes with onions create mouthwatering, savory delight in minutes. Smart cooks will find brilliant tips inside for perfect golden results.
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Spatula
- Serving platter
- Measuring spoon
Ingredients
- 4 potatoes, large, peeled and thinly sliced
- 1 onion, large, thinly sliced
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt
- pepper
- 4 tablespoons vegetable oil or butter
- Fresh parsley, chopped (optional)
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