Bombay-style potatoes | Recipe | Kitchen Stories

Bombay-style potatoes | Recipe | Kitchen Stories

www.kitchenstories.com

Bombay aloo aka. Bombay potatoes is a simple Indian dish that makes potatoes taste amazing. You can serve it as a side with curry or as a quick lunch.

Keywords

  • indian
  • puréeing
  • Brand Content
  • no refined sugar
  • weeknight dinner
  • vegetarian
  • side
  • spicy
  • main
  • gluten free
  • crowd pleaser
  • pescetarian
  • alcohol free
  • spices
  • Meatless
  • Curry Power
  • Bosch Kleingeräte
  • Neff Großgeräte
  • Asian
  • 2021-10
View full recipe on www.kitchenstories.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.

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Ingredients

  • 1 lb waxy potatoes
  • 2 tomatoes
  • 1/2 oz ginger
  • 1 clove garlic
  • 1 shallot
  • 1 green chili
  • 4 tbsp vegetable oil
  • 1 tsp black cumin seeds
  • 1 tsp ground coriander
  • 1 tsp garam masala
  • 1/2 tsp ground turmeric (ground)
  • 1 tsp butter
  • yogurt (for serving)
  • cilantro (for serving)
  • 2 tsp Kitchen Stories Curry Power seasoning (optional)

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