Vegetarian Fettuccine Alfredo
Indulge in our creamy vegetarian fettuccine alfredo recipe with rich, cheesy sauce and perfectly cooked pasta for a comforting dinner. Give it a go tonight!
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Wooden spoon
Ingredients
- 1 cup Quorn Pieces [https://www.quorn.co.uk/products/chicken-style-pieces]
- 2 tbsp oil
- 100g onion, finely chopped
- 50g garlic, minced
- ½ cup button mushroom, quartered
- 100g red pepper, diced
- 100g green pepper, diced
- ½ cup heavy cream
- Salt
- pepper
- 300g cooked pasta
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