Ginger Pineapple Glazed Pork Meatballs
Enjoy these glazed pork meatballs as a holiday appetizer or served over rice.
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Ingredients
- 2 lb. lean ground pork
- 1/4 cup flour
- 1 large egg
- 8 oz. canned pineapple tidbits in 100% juice (juice separated)
- 2 sliced green onions (whites and greens separated)
- 1/2 tsp. garlic powder
- 1/2 tsp. ground ginger
- 1 cup sweet chili sauce
- 1/4 cup coconut aminos
- 1/4 tsp. smoked paprika
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