The Best Potatoes Au Gratin Recipe | Laura in the Kitchen - Internet Cooking Show

The Best Potatoes Au Gratin Recipe | Laura in the Kitchen - Internet Cooking Show

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In this episode of Laura in the Kitchen Laura Vitale shows you how to make The Best Potatoes Au Gratin!

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Ingredients

  • 2-1/2 lb of Russet or Idaho Potatoes, sliced really thin
  • 2 cups of Heavy Cream
  • 2 Cloves of Garlic, smashed and peeled
  • Sprig of Sage
  • Pinch of Nutmeg
  • Plenty of Salt and Pepper
  • 1/2 cup of Parmesan Cheese
  • 3 Tbsp of Butter
  • 8oz of Freshly Grated White Sharp Cheddar, Gruyere, Swiss or a combination of the 3

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