Recipe: Classic Gluten-Free Stuffing

Name: Recipe: Classic Gluten-Free Stuffing
Ingredients: 6 cups gluten-free bread cubes or 1 package Gluten Free Bakehouse stuffing cubes; 2 shallots, finely chopped; 2 yellow onions, diced; 2 stalks celery, diced; 2 carrots, diced; 4 tablespoons unsalted butter; 2 teaspoons dried sage; 2 teaspoons dried thyme; 1/2 teaspoon fine sea salt; 1/2 teaspoon ground black pepper; 1/2 cup dry white wine; 1 cup gluten-free chicken broth; 1/4 cup chopped fresh parsley; Canola spray oil

www.wholefoodsmarket.com

Add finely diced sausage or bacon bits to the sautéed vegetables, if you like, or toss in diced chestnuts, apples or raisins.

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Ingredients

6 cups gluten-free bread cubes or 1 package Gluten Free Bakehouse stuffing cubes
2 shallots, finely chopped
2 yellow onions, diced
2 stalks celery, diced
2 carrots, diced
4 tablespoons unsalted butter
2 teaspoons dried sage
2 teaspoons dried thyme
1/2 teaspoon fine sea salt
1/2 teaspoon ground black pepper
1/2 cup dry white wine
1 cup gluten-free chicken broth
1/4 cup chopped fresh parsley
Canola spray oil